

Served from 12pm to 15:00pm every Sunday Subject to change
Buttermilk marinated chicken thigh, deep fried until golden, smothered in spicy buffalo sauce, house pickles, fresh ranch dressing, fries
£17.50

Cheddar, red leicester, mozzarella, dijon, marmite caramelised onions on white sourdough, served with vegetable crisps and mixed leaves. Add soup or fries £3
£13.00
A vibrant mix of white chicory, broad beans, cucumber, courgette, raddish, wild garlic kraut, chervil, green goddess dressing
£14.50

Slightly spiced vegetable broth, butter beans, sundried tomato, spinach, oregano, paprika.
£10

Blueberries, raspberries, maple syrup, whipped cream
£12

Sauteed leeks, brie, maple jalapeno, crispy leeks, chives.
£14

Roasted wild mushrooms, confit garlic, gherkins, paprika 'cream' sauce, parsley.
£14.50

Chorizo, smashed avocado with pickled chilli, sundried tomatoes, coriander and lime. Topped with crispy onions and rocket. Vegan option available
£15
