top of page


Lunch
A sample menu, serving a fresh exciting mix of light lunch's & mains, Served Monday to Saturday 12:00 - 16:00, Sunday 12 - 15:00Mussels, Chorizo & Apple
Fowey Mussels steamed in chorizo, apple, cider and parsely, served with warmed foccacia. Add fries
£15

Steak Frites
Pan fried Bavette steak cooked medium rare, café de Paris butter, fries and watercress
£18

Nicoise Salad
New potatoes, green beans, soft boiled egg, olives, cucumber, gem lettuce, nicoise
dressing. Add tuna £2.50
£13

Pithiver
Ham and Emmental cheese puff pastry pie with shallots, topped with poppy and sesame
seeds, kimchi mayo. Add soup/fries £3 each
£15.50

Middle Eastern platter
Falafel, homemade hummus, tabbouleh, sumac onions, flatbread, olives, ajvar
£15

Caldo Verde Soup
Kale, tomato and smoked paprika soup with harissa and honey oil served with bread and
butter
£10
Vegan
Chickpea Mayo Focaccia Sandwich
Crushed chickpeas with lemon mayo, beetroot, crispy onions and rocket
£13.50

Crayfish Focaccia Sandwich
Crayfish in garlic butter with cornichon, iceburg lettuce and crushed scampi fries
£14.50

Bahn Mi Focaccia Sandwich
Slow cooked pork belly in soy and honey, pickled carrot and chilli, chicken liver pate, cucumber, coriander, sweet chilli mayo
£15

bottom of page